Swedish Apple Pie (ovo)

Ingrients & Directions 1 c Flour 1 To 1 1/2 cups sugar 1/2 ts Vanilla 4 Egg whites 1/2 c Chopped walnuts 2 ts Baking powder 2 c Finely chopped apple Preheat oven to 350 degrees F. In a large bowl, mix first ingredients; the mixture will be thick. Stir […]

Ingrients & Directions


1 c Flour
1 To 1 1/2 cups sugar
1/2 ts Vanilla
4 Egg whites
1/2 c Chopped walnuts
2 ts Baking powder
2 c Finely chopped apple

Preheat oven to 350 degrees F. In a large bowl, mix first
ingredients; the mixture will be thick. Stir in chopped apple. Spray
a pie pan with no stick spray. Put mixture in the pan and bake for
about 35 minutes.

I never use the nuts and it still tastes great. I never use more
than one cup on sugar – depends on the sweetness of the apples I use.
I especially like to use Fuji apples. Before baking I sprinkle the
top of the batter with a touch of cinnamon sugar. We enjoy this warm
but it is ok cold too!


Yields
1 Servings

RobinDee

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