Walnut Apple Bread

Ingrients & Directions 1 1/2 c All-purpose flour, sifted 1 1/2 c Wheat cereal flakes, crushed 2 ts Baking powder 1 c Walnuts, coarsely chopped 1/2 ts Baking soda 1/4 c Apple, chopped 1/2 ts Salt 1 ea Egg, slightly beaten 1 ts Cinnamon 1/4 c Brown sugar, firmly packed […]

Ingrients & Directions


1 1/2 c All-purpose flour, sifted 1 1/2 c Wheat cereal flakes, crushed
2 ts Baking powder 1 c Walnuts, coarsely chopped
1/2 ts Baking soda 1/4 c Apple, chopped
1/2 ts Salt 1 ea Egg, slightly beaten
1 ts Cinnamon 1/4 c Brown sugar, firmly packed
1/4 ts Nutmeg 2 ts Vegetable oil
1/8 ts Allspice 1 1/2 c Buttermilk, lowfat

Grease or spray 9x5x3 in. loaf pan. Preheat oven to 350F. Mix and sift
flour, baking powder, baking soda, salt and spices into bowl. Stir in
cereal, walnuts and apple. Combine egg, brown sugar, buttermilk and oil;
add to dry mixture. Stir just enough to moisten dry ingredients. Do not
beat. Spoon into pan. Bake at 350 F one hour or until toothpick inserted
into center comes out clean.

Makes 1 loaf.

Yields
1 servings

RobinDee

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