Sour Milk Spice Cake

Ingrients & Directions 1 1/2 c Brown sugar 1/2 c Shortening 2 Eggs, well beaten 1 ts Nutmeg 1 ts Cinnamon 1/2 ts Cloves 1 c Sour milk 1/2 ts Baking soda 2 ts Baking powder 1/2 ts Salt 1 c Raisins 2 3/4 c Flour Cream shortening and sugar. […]

Ingrients & Directions


1 1/2 c Brown sugar 1/2 c Shortening
2 Eggs, well beaten 1 ts Nutmeg
1 ts Cinnamon 1/2 ts Cloves
1 c Sour milk 1/2 ts Baking soda
2 ts Baking powder 1/2 ts Salt
1 c Raisins 2 3/4 c Flour

Cream shortening and sugar. Add eggs. Beat thoroughly. Sift flour,
measure, and sift with spices, salt, baking powder, and baking soda.
Combine sifted dry ingredients and milk alternately with creamed
sugar and shortening. Beat thoroughly. Add raisins which have been
dredged in 2 tablespoons of the flour. Pour into well-oiled loaf
pan. Bake in moderate oven (375 F) 40-50 minutes. If desired 1 1/2
cups soy or lima bean flour may be substituted for 1 1/2 cups white
flour. The Household Searchlight

Yields
6 servings

RobinDee

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