Ingrients & Directions
75 g Self-raising flour; (3oz)
2 ts Dried rosemary
75 g Butter or margarine; plus
-extra for
; greasing (3oz)
25 g Caster sugar; (1oz)
2 ts Baking powder
1 Egg; beaten
A pinch of salt
1. Preheat the oven to Gas Mark 5/190?C/375?F.
2. Blend all the ingredients in a liquidiser.
3. Place teaspoonfuls on a well greased baking tray and bake in the
preheated oven for 8-10 minutes until set and lightly golden.
4. Allow to cool on a wire rack.
Yields
1 servings