Roquefort & Caraway Cookies

Ingrients & Directions 7 tb Butter 2 ts Caraway seeds 1 c All-purpose flour Pepper 3 oz Roquefort cheese, crumbled This savory cookie is best served with an aperitif. DIRECTIONS: =========== Preheat the oven to 425 degrees F. Cut the butter into the flour, then mix in the cheese. Add […]

Ingrients & Directions


7 tb Butter 2 ts Caraway seeds
1 c All-purpose flour Pepper
3 oz Roquefort cheese, crumbled

This savory cookie is best served with an aperitif.

DIRECTIONS: =========== Preheat the oven to 425 degrees F. Cut the
butter into the flour, then mix in the cheese. Add the caraway seeds
and a good grinding of pepper.

Form small balls from the mixture and place on a cookie sheet,
flattening them slightly. Bake for 8 to 10 minutes. Remove to a
wire rack to cool.

*
Yields
24 servings

RobinDee

Leave a Reply

Your email address will not be published. Required fields are marked *

Next Post

Mock Pecan Pie

Sat Jun 22 , 2013
Ingrients & Directions 2 Eggs 1 c Corn syrup 1 c Sugar, granulated 1/4 c Butter; melted or margarine 1 c Rolled oats, quick cooking 1 Pie shell; 9″, unbaked Beat eggs in small mixing bowl. Beat in next 4 ingredients. Pour into pie shell. Bake on bottom shelf in […]

You May Like