Pies

Rhubarb Custard Pie

RobinDee 13 years ago

Ingrients & Directions


2 ea Eggs,slightly beaten
2 tb Milk
2 c Sugar
1/2 c Flour
1 ts Vanilla
4 c Rhubarb

Combine ingredients;pour into 9″ pastry-lined pan or pie plate.
Bake @ 400 degrees 10 minutes.Then bake @ 300 degrees 50 to 60
minutes.Cool.Top with whipped cream.
Yields
8 Servings

RobinDee

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