Red Hot Biscuits

Ingrients & Directions 2 3/4 c All purpose baking mix 1/2 ts McCormick? Crushed Red -Pepper 3/4 ts McCormick? Garlic Powder; -divided 1 c Milk 1 c Shredded Cheddar cheese 2 tb Butter; melted And two more from the McCormick Spice Company’s web pages at http://www.mccormick.com in the recipe section: […]

Ingrients & Directions


2 3/4 c All purpose baking mix
1/2 ts McCormick? Crushed Red
-Pepper
3/4 ts McCormick? Garlic Powder;
-divided
1 c Milk
1 c Shredded Cheddar cheese
2 tb Butter; melted

And two more from the McCormick Spice Company’s web pages at
http://www.mccormick.com in the recipe section:

1. Preheat oven to 425? F. Combine baking mix, Red Pepper and 1/2 tsp.
Garlic Powder. With a fork, stir in milk and cheese until mixture forms a
soft dough. Drop dough by 1/4 cupful onto greased cookie sheet.

2. Combine butter and remaining garlic powder; brush on dough tops. Bake
10-12 min. or until golden brown.

Makes 12 biscuits.

Yields
1 Servings

RobinDee

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