Breads

Modified French Bread

RobinDee 13 years ago

Ingrients & Directions 3 c Bread flour 2 1/2 Yeast; To 3 Tsp 1 1/2 ts Salt 2 1/2 ts Sugar 1 Tbl butter 1 1/2 c Warm Water; Plus 2 Tbls Warm Water I have made this in both the Welbilt (DAK) units and the Hitachi. Use the French […]

Ingrients & Directions


3 c Bread flour
2 1/2 Yeast; To 3 Tsp
1 1/2 ts Salt
2 1/2 ts Sugar
1 Tbl butter
1 1/2 c Warm Water; Plus
2 Tbls Warm Water

I have made this in both the Welbilt (DAK) units and the Hitachi. Use the
French setting on Welbilts and the “regular” on Hitachi.


Yields
1 Servings

RobinDee

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