Ingrients & Directions
4 Eggs
1 1/2 c Sugar
3 tb Flour
3 tb Cornstarch
32 oz Cream cheese (softened)
1 Stick butter (softened)
1 tb Vanilla
1 pt Sour cream
-lemon rind
Crust
2 C graham 1/2 C sugar 2/3 C melted salt butter
mix crust ingredients and fill a large spring pan. Beat filling together
until smooth, Fill crust, Bake 90 min @ 225 degrees Open door & let cool
slowly, Best made 2-3 days in advance
From
Yields
1 Cake