French Buttercream Cookies

Ingrients & Directions 1 1/2 c Powdered sugar 1 ts Soda 1 ts Cream of tartar 1/4 ts Salt 1 c Softened margerine 1 Egg 1 ts Vanilla 2 1/4 c Flour Food coloring Colored sugars Mix all ingredients except flour and food coloring well. Add flour and blend at […]

Ingrients & Directions


1 1/2 c Powdered sugar
1 ts Soda
1 ts Cream of tartar
1/4 ts Salt
1 c Softened margerine
1 Egg
1 ts Vanilla
2 1/4 c Flour
Food coloring
Colored sugars

Mix all ingredients except flour and food coloring well. Add flour and
blend at low speed. If desired, tint with food coloring. Chill dough 15-30
minutes before shaping. Shape dough in 3/4 inch balls, Place on greased
cookie sheet, flatten with fork sprinkle with colored sugars. Bake at 350
5-8 minutes until set but not brown. Let stand on cookie sheet 1 minute
before removing.

Yields
1 Servings

RobinDee

Leave a Reply

Your email address will not be published. Required fields are marked *

Next Post

Magic Lemon Pie (crs)

Thu Jan 3 , 2013
Ingrients & Directions Lemon filling: 15 oz Milk; sweetened condensed 1/2 c Lemon juice 1 ts Lemon zest 2 Egg yolks Meringue: 2 Egg whites 1/4 ts Cream of tartar 4 tb Sugar Graham cracker crust: 18 Graham cracker squares 1/4 lb Butter or margarine, 1/3 c Sugar 1/8 ts […]

You May Like