1 Onion; chopped
1/2 c Chopped bell pepper
1 Clove garlic; chopped
1 ts Oil
1/2 lb Ground beef
1 c Corn
1 tb Chili powder
1 c Shredded cheese
2 Eggs
1 c Milk
2/3 c Basic baking mix (see
-recipe)
1/2 ts Salt
Saute onion, pepper and garlic in oil. Brown ground beef and add
vegetables. Stir in corn and chili powder. Stir in cheese. Put into a
casserole.
Combine eggs, milk, baking mix and salt in a blender. Pour over mixture in
casserole. Bake at 400 degrees for 30 minutes.
From a collection of my mother’s (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glen’s MM
Recipe Archive,
Yields
8 Servings