1 3/4 c Flour
1 ts Baking soda
1 ts Cinnamon
3 Eggs
1/2 c Milk
1/2 c March; cherries
1 cn (15 ounce) sweet potato; (or
-yams) drained
1/4 c Chopped pecans or walnuts
1 1/2 c Sugar
1/4 ts Salt
1 ts Pumpkin spice
3/4 c Vegetable oil
1/4 c Raisins
1 ts Vanilla
Combine and mix flour, sugar, salt, soda, cinnamon, pumpkin spice well. Add
eggs, oil and milk stirring until smooth. Blend in sweet potatoes, raisins,
nuts, cherries and vanilla. Pour into well greased bread pan that has been
lightly floured. Bake approximately 1 hour at 325 degrees (check at 50
minutes), checking by inserting tester to be sure it is done. Tester will
come out clean.
Yields
1 Servings