Cheese Mexican Hush Puppies

Ingrients & Directions 3/4 c Yellow cornmeal 1/2 c Flour 1 1/2 ts Baking powder 1/2 ts Salt 1/8 ts Red pepper 1 c Shredded Monterey -Jack cheese 1 cn Chopped green chiles -(4oz), drained 1 tb Minced onion 1 Egg 1/2 c Milk Vegetable oil Combine first 8 ingredients […]

Ingrients & Directions


3/4 c Yellow cornmeal
1/2 c Flour
1 1/2 ts Baking powder
1/2 ts Salt
1/8 ts Red pepper
1 c Shredded Monterey
-Jack cheese
1 cn Chopped green chiles
-(4oz), drained
1 tb Minced onion
1 Egg
1/2 c Milk
Vegetable oil

Combine first 8 ingredients in a large bowl; make a well in center of
mixture. Combine egg and milk; add to dry ingredients, stirring just until
moistened. Pour oil to a depth of 3 inches into a Dutch oven; heat to 375
deg. Carefully drop batter by rounded tablespoonsful into hot oil. Fry a
few at a time 3 to 4 minutes or until golden brown, turning once. Drain on
paper towels. Serve immediately. Yield: about 2 dozen.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

Yields
2 Dozen

RobinDee

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