Apple Kuchen Coffee Cake

Ingrients & Directions 1/2 c Sugar 1/3 c Margarine or butter; -softened 1 Egg 2 c Bisquick Original baking mix 1/2 c Apple-cinnamon or vanilla -yogurt 1 Egg 1 lg Apple; peeled and thinly -sliced, (1 1/2 cups) 1/4 c Sugar 1/4 ts Ground cinnamon Prep Time: 17 min. Bake […]

Ingrients & Directions


1/2 c Sugar
1/3 c Margarine or butter;
-softened
1 Egg
2 c Bisquick Original baking mix
1/2 c Apple-cinnamon or vanilla
-yogurt
1 Egg
1 lg Apple; peeled and thinly
-sliced, (1 1/2 cups)
1/4 c Sugar
1/4 ts Ground cinnamon

Prep Time: 17 min. Bake Time: 50 mins.

Heat oven to 350. Grease spring-form pan, 9×2 inches, or round pan, 9×1 1/2
inches.

Beat 1/2 cup sugar, the margarine and egg in medium bowl on low speed 30
seconds or until smooth. Beat in baking mix. Spread over bottom and 1 inch
up side of pan. Mix yogurt and egg until smooth. Stir in apple. Spoon over
batter in pan. Mix 1/4 cup sugar and the cinnamon: sprinkle over apple
mixture.

Bake 45 to 50 minutes or until center is set and crust is deep golden
brown. Cool 10 minutes; remove side of pan. Serve warm.

8 servings.

Yields
1 Servings

RobinDee

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