White Chocolate Cake

Ingrients & Directions 1/4 lb Dipping chocolate or real 1 c Margerine 2 c Sugar 4 x Eggs 1 ts Vanilla 1/8 ts Salt 2 1/2 c Cake flour 1 ts Baking powder 1 c Buttermilk 1 c Chopped pecans 1 c Coconut Mix all cake ingredients, adding baking soda […]

Ingrients & Directions


1/4 lb Dipping chocolate or real
1 c Margerine
2 c Sugar
4 x Eggs
1 ts Vanilla
1/8 ts Salt
2 1/2 c Cake flour
1 ts Baking powder
1 c Buttermilk
1 c Chopped pecans
1 c Coconut

Mix all cake ingredients, adding baking soda and flour last. Don’t over-
beat after adding flour and
04/23/92 8:38 PM buttermilk. Pour into two 9-inch or one
9×12-inch cake grease and floured cake pan. Bake at 350 degrees 35-40
minutes. Icing: 1 stick margerine 1 pound powdered sugar 1 t vanilla 8 oz
cream cheese cream or half and half
Cream all ingredients together, gradually adding cream until spreading
consistency.

Yields
12 Servings

RobinDee

Leave a Reply

Your email address will not be published. Required fields are marked *

Next Post

Cafe Au Mint Chocolate Pie (a Girl Scout Cook

Mon Feb 1 , 2010
Ingrients & Directions 2 pt Coffee ice cream 1/2 c Semi-sweet chocolate chips 3 tb Whipping cream (or condensed Milk) 1 1/2 Sleeves of Girl Scout Thin Mint Cookies (crushed) Heavily grease sides and bottom of a 9 inch pie pan with regular (not light) stick margarine. Crumb cookies in […]

You May Like