1/4 lb Butter or margarine
1 c Sugar
2 Eggs
1 ts Baking soda
1 c Sour cream
1 1/2 c Sifted flour
1 1/2 ts Baking powder
1 ts Vanilla
TOPPING
1/4 c Sugar
1 ts Cinnamon
1 ts Cocoa
2 tb Chopped nuts
Cream butter or margarine with sugar. Add eggs and mix well. Combine baking
soda with sour cream. Combine flour with baking powder. Alternately add
sour cream mixture and flour mixture to butter-sugar-egg-mixture. Add
vanilla.
Combine ingredients for topping. Pour half of batter in greased 9- inch
tube pan. Sprinkle with half topping. Pour remaining batter and cover with
remaining topping. With a knife, carefully swirl. Bake at 350 degrees
approximately 45 minutes.
Yields
1 servings