Pies

Ingrients & Directions Crust—– 1 1/2 c Cookie crumbs — lemon 1/2 c Almonds — finely chopped 6 tb Butter

Ingrients & Directions 3 tb Butter or margarine 3 ea Egg yolks — beatem 3 c Rhubarb, frozen — or

Ingrients & Directions 5 lb Broiler-fryers,cut-up 1/2 ts Pepper 1/2 ts Marjoram leaves Water Salt 2 Carrots,large,sliced 1 Celery stalk,large,sliced

Ingrients & Directions 12 Pieces Lasagne, uncooked 1 lb Boneless chicken breasts -(without skin), diced 3 c Sliced fresh mushrooms

Ingrients & Directions 1 1/2 c Cornmeal 1/2 c All-purpose flour 1/4 c C and H Dark Brown sugar, Packed

Ingrients & Directions -CRUST- 1/2 c Melted shortening 1 1/2 c Rolled oats 1/2 c All-purpose flour 2/3 c Brown

Ingrients & Directions 3 lb Stewing chicken, quartered 10 oz Onions, peeled and sliced Salt 2 tb Parmesan cheese, grated

Ingrients & Directions 2 Eggs 1 c Sugar 1/2 c Flour 1/2 c Butter; melted 1 ts Vanilla 1 c

Ingrients & Directions 1 1/8 c Water 1 c Whole Wheat Flour 2 c Unbleached White Flour 1 1/2 tb

Ingrients & Directions 1 Graham-snap pie crust (see -below) FILLING 2 Eggs; separated 3 Lemons; juice of, strained 1 cn