Pies

Ingrients & Directions 1/2 c Reduced-calorie margarine Sugar substitute to equal 1 cup sugar plus 2 tb 2 Eggs 1

Ingrients & Directions 1 1/2 lb Ground Beef 2 c Gravy 2 sm Onions — chopped 8 Potatoes (2 1/2

Ingrients & Directions 6 Dove or quail breasts 1 Pie crust 1 md Onions; chopped 1/2 lg Green bell pepper;

Ingrients & Directions 1/4 c Oil 1 lg Onion, chopped 1 Green pepper, chopped 2 lb Ground beef 2 ts

Ingrients & Directions FILLING 1 1/2 c Hot water 1 c Sugar 1/2 c Fresh lime juice (about 4 -limes)

Ingrients & Directions 3/4 c Warm water 3/4 c Warm beer 1 pt Dry yeast 3/4 c Olive oil( good

Ingrients & Directions 1 Baked pie shell 1 tb Gelatin 2 tb Cold water 1/2 c Milk 1/2 c Maple

Ingrients & Directions FOR THE SHELL 1 1/2 c All-purpose flour 1/2 ts Salt 7 tb Cold unsalted butter; cut

Ingrients & Directions 1/2 c Butter, melted 1/4 c Firmly packed brown sugar 1 1/4 c All purpose flour 1

Ingrients & Directions 2 Or 3 kinds. Then garnish -with sprinkling of grated -unsweetened chocolate, Pick a Crust: SPICY-PASTRY CRUST: