Pies

Ingrients & Directions 2/3 c Water 3 pk Yeast 1 tb Sugar 8 c Scalded Milk 2/3 c Shortening 1

Ingrients & Directions Basic Pie Dough recipe; see -* Note 2 lb Butternut squash 1/2 c Maple syrup 3/4 c

Ingrients & Directions 2 1/2 c Water 1/2 c Grits, regular 1 c Sugar 2 tb Butter or margarine 2

Ingrients & Directions -PRETZEL PIE SHELL- 1/2 c Margerine 1 1/4 c Crushed pretzels 1/4 c Granulated sugar -PIE FILLING-

Ingrients & Directions 1 qt cockles 2 c milk 1 c water pepper 1 bunch Spring onions short-crust pastry 4

Ingrients & Directions 1/2 c Reduced-calorie margarine Sugar substitute to equal 1 cup sugar plus 2 tb 2 Eggs 1

Ingrients & Directions FILLING 1 1/2 c Hot water 1 c Sugar 1/2 c Fresh lime juice (about 4 -limes)

Ingrients & Directions 1 1/2 lb Ground Beef 2 c Gravy 2 sm Onions — chopped 8 Potatoes (2 1/2

Ingrients & Directions 6 Dove or quail breasts 1 Pie crust 1 md Onions; chopped 1/2 lg Green bell pepper;

Ingrients & Directions 1/4 c Oil 1 lg Onion, chopped 1 Green pepper, chopped 2 lb Ground beef 2 ts