Pies

Ingrients & Directions 1/2 c Skim milk 1/2 c Plain nonfat yogurt 1/3 c Sugar 1/4 c Orange juice 1

Ingrients & Directions 50 g Butter 150 g Ginger-snap biscuits ***FOR THE COFFEE AND DARK -CHOCOLATE ; LAYER*** 3 tb

Ingrients & Directions 2 9-inch pie crust 1 c Cranberries; halved 1/2 c Raisins 1 c Sugar 1 ts Butter

Ingrients & Directions -PART A- 1 1/2 tb Minute tapioca 2/3 c Sugar 4 c Sliced peaches 1 ts Lemon

Ingrients & Directions YIELD: 8 SERVINGS 1 1/2 c Sweet potato; boiled 2 Eggs; separated 3/4 c Brown sugar 2

Ingrients & Directions 2 c Sugar 1 c Applesauce 8 oz Healthy Choice Egg Product 2 ts Vanilla 6 Ripe

Ingrients & Directions 3 c Prepared instant mashed 1/2 c Hellmans’s mayonnaise Potatoes 1/4 c Minced onion, fresh 4 oz

Ingrients & Directions -CRUST- 1/2 c Becel 1 c Flour 1/3 c Sugar 1/2 ts Vanilla FILLING 1/3 c Raspberry

Ingrients & Directions -FOR THE PIE- 14 oz Milk [sweetened/condensed] 4 Egg yokes 1 tb Cream of tartar 4 oz

Ingrients & Directions 1 Recipe unbaked pie shell (recipe follows) 8 oz Cream cheese softened 2 tb Granulated sugar replacement