Pies

Ingrients & Directions 1 ea Lemon, juice & rind 1 c Sugar 3 tb Flour 3 ea Eggs, separated 2

Ingrients & Directions 1 Baked pie shell 3/4 c Sugar 1/3 c Flour 1/8 ts Salt 1 1/2 Squares Baker’s

Ingrients & Directions 1 c Corn meal 1/2 ts Cayenne pepper 1/2 c Plain flour 1/2 c Green onion 1

Ingrients & Directions Butter — for pan 2 Eggs 1/2 c All-purpose flour 1/2 c Sugar 1/2 c Brown sugar

Ingrients & Directions 1 Pie shell, 9″; baked 1/2 c Cocoa, Dutch process -unsweetened 1/4 c Cornstarch 1 1/2 c

Ingrients & Directions 1 pk Frozen puff pastry sheets; -(2 sheets), thawed ; (17 1/4-ounce) 1/4 c Plus 2 tablespoons

Ingrients & Directions -CRUST- 1 1/4 c Graham cracker crumbs 1/4 c Unsweetened cocoa 1/3 c Unsweetened applesauce 1/4 c

Ingrients & Directions 1 pk 2-layer-size yellow cake -mix. You can use white also 1/4 c Margarine or butter; -softened

Ingrients & Directions 1/2 c Sugar 1/4 c Cold water 1 ea 9″ baked pastry shell 1 ts Vanilla 1

Ingrients & Directions 1 cn DINTY MOORE Beef Stew (40oz) 1 9″ prepared pie crust, -refrigerated 1 tb Grated Parmesan