Pies

Ingrients & Directions 1 lb Can solid pack pumpkin 1/4 ts Ground allspice 1 oz 12 can evaporated milk 1/4

Ingrients & Directions 2 c Bread flour 1 1/4 tb Sugar 3/4 ts Salt 1 ts Cinnamon — ground 1

Ingrients & Directions 1 method only Cut into dice three ounces of salt pork; divide six wild squabs intopieces at

Ingrients & Directions 2/3 c Sugar 2 tb Cornstarch 2/3 c Water 1 1/2 c Fresh cranberries,rinsed 1 x Pastry

Ingrients & Directions 1 lb Broccoli bunch 2/3 c Onion; chopped 1/4 c Water 4 Eggs; slightly beaten 1 1/4

Ingrients & Directions 3 3/4 c WATER; COLD7 13/16 lb – 6 lb FLOUR GEN PURPOSE 10LB3 9/16 lb SHORTENING;

Ingrients & Directions 3 c Fresh canned or frozen -gooseberries 1/2 c Flour 1 1/2 c Granulated sugar 1/2 Stick

Ingrients & Directions 2 c Sugar, brown 1 c Oil 1 1/2 c Pumpkin, cooked; mashed 2 Egg 3 c

Ingrients & Directions 1 Tube ( 7-1/2 ounces) -refrigerated biscuits 1 Tart apple, peeled and -finely chopped 1/4 c Raisins

Ingrients & Directions 1 lb Pork shoulder, cubed 2 c Canned bouillon 1 lb Veal shoulder, cubed 2 sm Onions,