Milk Bread
Ingrients & Directions XKGR41A Don Fifield 2 1/4 c Bread Flour 2 tb Sugar 1 ts Salt 1 tb Butter […]
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Ingrients & Directions XKGR41A Don Fifield 2 1/4 c Bread Flour 2 tb Sugar 1 ts Salt 1 tb Butter […]
Ingrients & Directions 1 3/4 ts Active dry yeast Crumbled, divided in half) 3 c Bread flour 1 1/2 tb
Ingrients & Directions —–WALDINE VAN GEFFEN -VGHC42A—– 3/4 c Luke-warm water (9 oz) 2 c Bread flour (3C) 3/4 c
Ingrients & Directions 1 c Corn oil margarine 1 c Molasses 1 c Sugar 1 Egg 4 c Flour 2
Ingrients & Directions 5 To 5 1/4 C unsifted bread 2 c Very warm water (120′ to -flour -130’F) 2
Ingrients & Directions 2 1/2 ts Yeast, dry 2 1/4 c Flour, bread 3/4 c Flour, whole wheat 1 1/2
Ingrients & Directions 17 oz Red-skinned potatoes; (about -3 medium), ; peeled 5 c Water 3/4 c Sugar 6 tb
Ingrients & Directions 1 1/2 c Walnuts — coarsely chopped 1/2 ts Active dry yeast 1 c Water — 105-115
Ingrients & Directions 1 c Milk 1 tb Salt 2 pk Yeast 4 c Flour 1/2 c Shortening 2 ts
Ingrients & Directions SPONGE, STEP 1 3 c Lukewarm water 1 c Dry milk powder 1 1/2 tb Dry yeast