Ingrients & Directions -DOUGH- 1 pk Dry yeast pn Sugar 1 1/2 c Warm water 2 tb Oil 2 c White flour 2 c Whole-wheat flour 1 ts Sea salt FILLING 2 tb Dark brown sugar 1 ts Cinnamon 1 tb Unsalted butter In a large measuring cup, proof the […]
Breads
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Ingrients & Directions POUND LOAF 3/4 c Water 1 3/4 c Bread Flour 1/2 c Whole-Wheat Flour 1 tb Nonfat Dry Milk 1/4 ts Salt 1 tb Applesauce 2 tb Honey 1/4 c Sunflower seeds 2 ts Yeast put all ingredients into your baking pan of your machine according to […]
Ingrients & Directions 1/2 oz Yeast (dry), -quick-rising -(2 envelopes) 1/4 c Water, lukewarm 7 tb Milk, dry 2 1/2 ts Sugar 1 ts Salt 1 3/4 c Water 2 tb Vegetable oil 6 c Flour, all-purpose In a small bowl, dissolve the yeast in about 1/4 cup lukewarm water. […]
Ingrients & Directions -THE SOUFFLES- 1 Boiled crab; -OR- 6 oz -Prepared Crabmeat 6 oz Prepared laverbread -OR- nori or spinach 2 oz Butter 2 oz Flour 3/4 pt Milk 3 Eggs 1/2 ts Grated nutmeg Salt & pepper -COCKLE SAUCE- 1/4 pt White sauce from souffle mix 1/4 pt […]
Ingrients & Directions -PNewton vkbb14a 1 1/2 Pound Loaf 1 3/4 c Water 1/2 1 1/4 ts Salt 3/4 1 1/2 lg Eggs 1 1 1/2 tb Applesauce* 1 3 c Bread flour 2 2 tb Dry milk powder 1 1/2 1/4 c Sugar 3 T 2 ts RapidRise Yeast […]
Ingrients & Directions 1/2 c Mashed potato 1 Extra-large egg 4 tb Butter, at room temperature OR use vegetable oil 3/4 c Water 3/4 ts Dried thyme, rosemary, Oregano, or basil OR A combination 2 1/2 c Unbleached white flour 1/2 c Quick-cooking oats 1 ts Salt 1 tb Sugar […]