Khoubz Araby (arab Bread)
Ingrients & Directions 2 3/4 c Lukewarm water; 110-115 deg. 2 ts Salt 2 pk Active dry yeast 1/4 c
Breads
Breads
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Breads
Super Tupper Bread
Ingrients & Directions 2 ts Bread machine Yeast 3 c Better for bread flour 1/4 c Sugar 1 ea Egg
Breads
Pineapple Cheese Bread
Ingrients & Directions 2 c Flour 3/4 c Sugar 3 ts Baking powder 1/2 ts Soda 1 ts Salt 1
Breads
Multigrain Buttermilk Bread Bmm
Ingrients & Directions 1 1/2 LOAF 1/3 c Cracked wheat 2 tb Wheat germ 1 1/4 c Buttermilk OR 5
Breads
Squaw Bread #1
Ingrients & Directions 5 c Flour 2 tb Baking powder 1 ts Salt 1 tb Melted butter 2 c Milk
Breads
Cornbread Mason-dixon Stuffing
Ingrients & Directions 4 c Dry cornbread crumbs (from your favorite NON- SWEET cornbread recipe) 4 c Dry white bread
Breads
James Beard’s Salt Rising Bread (ee)
Ingrients & Directions Salt-rising bread starter: 1 1/2 c Hot water 1 tb Sugar 1/2 ts Salt 1/2 c Warm
Breads
Parmesan Bread Deluxe
Ingrients & Directions -CJHARTLIN@MSN.COM- 1 Loaf (about 14 oz.) Italian -bread 1/2 c Refrigerated Marie’s Creamy -Caesar Dressing and Dip
Breads
Cherry Bread
Ingrients & Directions 1/2 c Butter 3/4 c Sugar 2 Eggs 1 ts Cherry soda 1/2 ts Salt 2 c
Breads
Challah (braided White Bread)
Ingrients & Directions 1 c Lukewarm water; (110 to 115 3 Egg ; degrees (F) 1/4 c Vegetable shortening 3