Grandma’s Oatmeal Bread
Ingrients & Directions From: Gaye Levy DTXT63A 1 c Water; boiling 2 1/2 tb Margarine 1 1/2 ts Salt 3 […]
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Ingrients & Directions From: Gaye Levy DTXT63A 1 c Water; boiling 2 1/2 tb Margarine 1 1/2 ts Salt 3 […]
Ingrients & Directions 1 c Dried, chopped apricots 1 c Sugar 2 tb Shortening or oil 1 Egg, well beaten
Ingrients & Directions 1 c Butter; softened 2/3 c Sugar 1 ts Vanilla extract 1/2 ts Almond extract 1 c
Ingrients & Directions 2 c Flour 1/3 c Powdered milk 2 ts Baking powder 1 ts Salt 2 ts Lard
Ingrients & Directions 1 pk Yeast 16 oz Frozen blueberries; thawed a 3 c Bread flour ; reserve liquid 1/2
Ingrients & Directions 4 tb Unsalted butter, melted (divided use) 1 c Yellow cornmeal, preferably Stone-ground 3/4 c All-purpose flour
Ingrients & Directions 1 tb Active dry yeast 1/2 c Warm water 1/4 To 1/3 cup honey 2 c Buttermilk
Ingrients & Directions 1 c Brown sugar 2 c Milk 1/2 c Seedless raisins 1 ts Vanilla extract 5 Thin
Ingrients & Directions CORNBREAD 2 lg Eggs, whites only 1 1/3 c Skim milk 1/2 c Applesauce 2 c Cornmeal*
Ingrients & Directions 3 sl Whole wheat or white bread 1 tb Melted butter/magarine 1/4 c Raisins 2/3 c Milk