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Brownie & Chocolate Chip Cookies Brookies
Ingredients-
Chocolate Chip Batter:
10 Tbsp. softened butter
2/3 cup granulated sugar
2/3 cup light brown sugar
1 tsp vanilla
1 large egg
1 large egg yolk
2 cups all-purpose flour
1 tsp baking soda
1/4 tsp salt
1 1/4 cup chocolate chips
Brownie Batter:
10 Tbsp. softened butter
2/3 cup light brown sugar
2/3 cup granulated sugar
1 large egg
1 large egg yolk
1 tsp vanilla extract
1 1/4 cups all-purpose flour
1/2 cup unsweetened cocoa powder
1 tsp baking soda
1/4 teaspoon salt
For the chocolate chip batter, cream together butter, granulated sugar, and brown sugar until smooth. Blend in the egg, egg yolk and vanilla.
In a separate bowl, whisk together flour, baking soda, and salt. Add the dry ingredients to the batter with the chocolate chips and mix. Cover and refrigerate while making the brownie batter.
For the brownie batter, cream together butter, granulated sugar, and brown sugar until smooth. Blend in the egg, egg yolk and vanilla.
In a separate bowl, whisk together flour, baking soda, salt, and cocoa. Add the dry ingredients to the batter and mix until combined