White Bread For Bread Machine

1 c water
1/4 c margerine or butter
1 egg
2 tb sugar
1 ts salt
3 c bread flour
1/4 c nonfat dry milk
2 1/2 ts yeast

Note: This is for a Large (1.5 lb) loaf, adjust # of servings to 4
for medium loaf, 3 for small loaf.

Put ingredients in your machine in the order suggested by the
manufacture and engage warp engines on regular bread cycle.

This makes a very nice (rich) white bread.

Yields
6 servings