Ingrients & Directions

Text Only

Prepare one-egg cake batter. Pour into 2 well-oiled layer cake pans. Bake
in moderate oven (375 F) about 20 minutes. Put layers together with cream
filling. Sprinkle top with powdered sugar. Serve with whipped cream. The
Household Searchlight


Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>