Ingrients & Directions
2 lb Ground Beef
12 oz Tomatoes
1 ea Med. Onion, Chopped
1 ea Clove Garlic, Chopped
1/2 ts Salt
1/2 ts Pepper
1/2 ts Oregano
3 1/2 oz (1/2 7oz can) Green Chilies
TOPPING
1 c Grated Mild Cheese
1/2 c Cornmeal
1/2 c Unbleached Flour
1 ts Baking powder
1 x Dash Salt
2 tb Oil
2 ts Sugar (Optional)
1/2 c Milk
1 x Other Half Green Chilies
Brown meat in skillet. Add remainging ingredients and simmer 20
minutes. Pour into a 4-qt casserole. Top with cheese. Mix rest of
ingredients together and pour over the top of meat and cheese. Bake
at 375 degrees F. for 30 minutes (or until topping is done).
Yields
8 Servings