Ingrients & Directions
2 lb Ground Beef
1 Med. Onion, Chopped
1/2 ts Salt
1/2 ts Oregano
12 oz Tomatoes
1 Clove Garlic, Chopped
1/2 ts Pepper
3 1/2 oz (1/2 7oz can) Green Chilies
TOPPING
1 c Grated Mild Cheese
1/2 c Unbleached Flour
Dash Salt
2 ts Sugar (Optional)
Other Half Green Chilies
1/2 c Cornmeal
1 ts Baking powder
2 tb Oil
1/2 c Milk
Brown meat in skillet. Add remainging ingredients and simmer 20 minutes.
Pour into a 4-qt casserole. Top with cheese. Mix rest of ingredients
together and pour over the top of meat and cheese. Bake at 375 degrees F.
for 30 minutes (or until topping is done).
Yields
8 Servings