Sweet Onion Biscuits

2 tb Finely chopped onion
2 tb Butter, melted
1 pk Homestyle refrigerated
-biscuits

In a skillet, melt butter, saute onions until tender. On an un-
greased baking pan place biscuits, making a hollow in the center of
each. Fill the hollows with butter mixture. Bake at 400 degrees for
eight minutes or until golden brown.

Yields
6 Servings