Cakes

Sponge Drop Cakes

RobinDee 12 years ago

Ingrients & Directions Text Only Prepare the batter for your favorite sponge cake. Fill well-oiled muffin tins 2/3 full. Bake in moderate oven (375 F) about 20 minutes. Remove from tins. Cool. Ice if desired. The Household Searchlight Yields 6

Ingrients & Directions


Text Only

Prepare the batter for your favorite sponge cake. Fill well-oiled muffin
tins 2/3 full. Bake in moderate oven (375 F) about 20 minutes. Remove from
tins. Cool. Ice if desired. The Household Searchlight
Yields
6

RobinDee

Leave a Reply

Your email address will not be published. Required fields are marked *

Next Post

Pies

Anne-marie's Blueberry Glace' Pie

Tue Dec 20 , 2011
Ingrients & Directions 4 c Blueberries 3/4 c Water 1 tb Butter 1 c Sugar 3 tb Cornstarch 1 ds Salt 1 ds Cinnamon 1 ts Lemon juice 1 9 inch baked pie shell Whipped cream — for Garnish Simmer 1 cup less-than-perfect berries with water for 4 minutes. Add […]

You May Like