1 pk Yeast
Bananas; very ripe; mashed
2 c Flour, bread
1 c Sourdough starter
1 c Flour, whole wheat
1 ts Salt
Put ingredients in bread machine as suggested by manufacturer.
Original Poster’s Note: Here’s one I”ve been tinkering with for
several months now. I’m eating a warm slice right now and it’s GREAT!
🙂 The ripe bananas eliminate the need for any sugar or oil. This
makes a very tasty loaf that is excellent toasted in the morning or
eaten straight out of the bread machine late at night. Hey, I think
this may even qualify as healthy stuff.
Food & Wine RT [*] Category 2, Topic 28 Message 222 Tue Sept 21, 1993
A.WESTON [Alan] at 04:57 EDT Reformatted for MM:dianE
Yields
1 Servings