Tarts

Sourdough Starter #3

RobinDee 14 years ago

Ingrients & Directions 2 c Unbleached Flour 1 x Warm Milk To Make Thick Bat. This starter is the same as starter #2 but uses warm Milk instead of water. Use the same instructions. Yields 1 servings

Ingrients & Directions


2 c Unbleached Flour 1 x Warm Milk To Make Thick Bat.

This starter is the same as starter #2 but uses warm Milk instead of
water. Use the same instructions.
Yields
1 servings

RobinDee

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