Pies

Smoked Prime Rib (rich Davis, K.c. Masterpiece Resturant)

RobinDee 13 years ago

Ingrients & Directions 8 lb Prime Rib Roast 1 x Dry rub seasonings Place dry rub seasonings over entire roast surface. Grill roast in smoker (indirect heat) for 3 to 4 hours at 200 to 250 deg. or until a meat thermometer indicates 140 deg (for M-Rare). Sprinkle crushed rosemary […]

Ingrients & Directions


8 lb Prime Rib Roast 1 x Dry rub seasonings

Place dry rub seasonings over entire roast surface. Grill roast in smoker
(indirect heat) for 3 to 4 hours at 200 to 250 deg. or until a meat
thermometer indicates 140 deg (for M-Rare). Sprinkle crushed rosemary
leaves 3/4 of the way thought the cooking time.
Yields
8 servings

RobinDee

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