Potato Pot Pie

Ingrients & Directions 8 oz Mushroooms, sliced 1/4 c Flour 1 1/2 c Dressing, Miracle Whip 1 1/4 c Milk 2 tb Dressing, Miracle Whip 1 ts Basil, leaves, dried 2 c Chicken or turkey, cooked, 1/2 ts Salt Chopped 1/2 ts Pepper 10 oz Vegetables, mixed, frozen, 1 1/2 […]

Ingrients & Directions


8 oz Mushroooms, sliced 1/4 c Flour
1 1/2 c Dressing, Miracle Whip 1 1/4 c Milk
2 tb Dressing, Miracle Whip 1 ts Basil, leaves, dried
2 c Chicken or turkey, cooked, 1/2 ts Salt
Chopped 1/2 ts Pepper
10 oz Vegetables, mixed, frozen, 1 1/2 c Cheese, cheddar, shredded
Thawed and drained 2 c Potatoes, mashed, hot
1/4 c Onion, chopped

Cook mushrooms and onions in 2 tb dressing over med-high heat. Add flour
and seasonings; gradually add milk, stirring until thickened. Stir in 1
cup dressing, turkey, vegetables and 1 cup cheese; cook 5 minutes. spoon
mixture into 1 1/2 quart cassrole. Stir 1/2 cup dressing into potatoes.
Top casserole with potato mixture; broil until golden. Sprinkle with
remaining cheese; broil until cheese begins to melt.

Yields
6 servings

RobinDee

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