Cakes

Poached Eggs On Crabcakes With Creole Sauce Pt 2

RobinDee 14 years ago

Ingrients & Directions See part 1 and place the eggs on top of the crabcakes. Top with Creole sauce and garnish with the diced peppers and sliced green onions. Yield: 5 servings Yields 1 servings

Ingrients & Directions


See part 1

and place the eggs on top of the crabcakes. Top with Creole sauce and
garnish with the diced peppers and sliced green onions.

Yield: 5 servings


Yields
1 servings

RobinDee

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