Ingrients & Directions
3/4 c water
2 c bread flour
1 tb nonfat dried milk
1 tb sugar
1 ts salt
1 tb applesauce
1/3 c chopped pepperoni
1/4 c shredded mozzerella
2 ts grated parmesan
1/4 c canned drained mushrooms
2 tb onion flakes
1/2 ts garlic powder
1/2 ts oregano
2 ts yeast
1 POUND LOAF— Marie Frainier *DGCP02C*
Yields
1 servings