Pirates’ Chocolate Pie

Ingrients & Directions 1 c Sugar 1 c Melted chocolate 1/2 c Flour 1 c Minced walnuts 2 Eggs 4 oz Margarine 1 tb Vanilla extract 2 tb Bourbon 1 ds Salt 1 Nine inch pie shell Melt margarine and chocolate together in stainless steel bowl. Mix all other ingredients […]

Ingrients & Directions


1 c Sugar
1 c Melted chocolate
1/2 c Flour
1 c Minced walnuts
2 Eggs
4 oz Margarine
1 tb Vanilla extract
2 tb Bourbon
1 ds Salt
1 Nine inch pie shell

Melt margarine and chocolate together in stainless steel bowl. Mix all
other ingredients together in a large bowl.

Add melted margarine and chocolate to other ingredients. Pour into pie
shell and cook for 50 minutes at 375 degrees F.

Chill and serve with whipped cream.


Yields
8 Servings

RobinDee

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