Ingrients & Directions
2 c Flour 1 c Undrained crushed pineapple
3/4 c Sugar 1 Egg beaten
3 ts Baking powder 1 tb Veg. oil
1/2 ts Soda 1/2 c Mild cheddar cheese grated
1 ts Salt 1/2 c Walnuts optional
Blend and sift dry ingredients Combine pineapple, egg and oil and add
to dry mixture. Fold in cheese and walnuts. Pour into greased loaf
pan and let sit 10 min. Bake in 350 oven 45 – 50 min. or until tooth
pick comes out clean when tested with it.
Yields
6 servings