Pecan Pie 1

Ingrients & Directions 1/2 ea Butter; stick 3 ea Egg 1 c Sugar 1 c Karo; white 3 tb Corn meal 1 ts Vanilla 1 ea Salt; pinch 1 c Pecans; chopped 1 ea Pie shell Calories per serving: 250 Fat grams per serving: 30 Approx. Cook Time: 1:30 Cholesterol […]

Ingrients & Directions


1/2 ea Butter; stick
3 ea Egg
1 c Sugar
1 c Karo; white
3 tb Corn meal
1 ts Vanilla
1 ea Salt; pinch
1 c Pecans; chopped
1 ea Pie shell

Calories per serving: 250 Fat grams per serving: 30 Approx.
Cook Time: 1:30 Cholesterol per serving: 20 Add all ingredients
together in bowl, and mix well. Pour into pie shell, and bake 1 hour
at 300 degrees. Allow to cool and serve.

Yields
8 Servings

RobinDee

Leave a Reply

Your email address will not be published. Required fields are marked *

Next Post

Pecan Pie 2

Thu Oct 21 , 2010
Ingrients & Directions 2 tb Butter or margarine 2 ea Large beaten eggs 1/2 c Dark corn syrup 1/3 c Sugar 2 ts Unbleached flour 1/4 ts Vanilla 1 x Pecan pie pastry shell 1/2 c Pecan halves In a small nonmetal bowl micro-cook butter or margarine, uncovered, on 100% […]

You May Like