Ingrients & Directions
3/8 c Granulated sugar
3/4 c Shortening
3 c All-purpose flour
1 c Nuts
1 c Pear preserves
4 Eggs
1 c Buttermilk mixed with
1 ts Soda
1 ts Cloves
1 ts Allspice
1 ts Nutmeg
Mix all ingredients and bake for 1 hour at 350 degrees.
ARKANSAS TODAY, CHANNEL 11, KTHV
12/26/1990
“COOKING WITH DON BINGHAM”
From a collection of my mother’s (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glen’s MM
Recipe Archive,
Yields
12 Servings