Peanut Putter Biscuits

Ingrients & Directions 2/3 c Milk 2 c Biscuit mix 1/4 c Peanut butter 3 Bacon slices* * – cooked crisp, drained, and crumbled. 1. Preheat oven to 400’F. 2. Place milk and peanut butter in a deep bowl or blender container and beat at high speed until smooth and […]

Ingrients & Directions


2/3 c Milk 2 c Biscuit mix
1/4 c Peanut butter 3 Bacon slices*

* – cooked crisp, drained, and crumbled.

1. Preheat oven to 400’F.

2. Place milk and peanut butter in a deep bowl or blender container
and beat at high speed until smooth and well blended. Combine biscuit
mix and bacon; stir lightly. Add milk and peanut butter mixture all
at once and stir with a fork until dough clings together. Turn out on
a lightly floured board and knead gently a few times, then pat out to
about 3/4″ thickness. Cut into 2″ rounds. Bake on an ungreased cookie
sheet for 10-15 minutes, or until lightly browned.

Yields
9 servings

RobinDee

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