Passover Cheese Cake

Ingrients & Directions -MARIAN BLANK (VJSG83C) COMBINE 32 oz Cream cheese -(4 8oz packages) 6 Eggs 1 c Sugar MIX IN FOOD PROCESSOR THE CRUST MIX 1 cn Chocolate macaroons 1/2 c Almonds 4 ts Butter; (melted) Shape crust mixture in a springform pan Then put in cheese mixture. Bake […]

Ingrients & Directions


-MARIAN BLANK (VJSG83C)

COMBINE
32 oz Cream cheese
-(4 8oz packages)
6 Eggs
1 c Sugar

MIX IN FOOD PROCESSOR

THE CRUST MIX
1 cn Chocolate macaroons
1/2 c Almonds
4 ts Butter; (melted)

Shape crust mixture in a springform pan Then put in cheese mixture.
Bake at 350 for 1 hr. till set.
Make one day ahead. Can be topped with fresh fruit.

Enjoy! Marian in NY
Yields
12 Servings

RobinDee

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