Cakes

Pancake Syrup

RobinDee 14 years ago

Ingrients & Directions 1 c Brown Sugar 1/4 c Water 2 tb Margarine Heat until bubbly and slightly thickened. Recipe By : “Backpacker’s Cookbook” by Margaret Cross and Jean Fiske File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip Yields 1 Servings

Ingrients & Directions


1 c Brown Sugar
1/4 c Water
2 tb Margarine

Heat until bubbly and slightly thickened.

Recipe By : “Backpacker’s Cookbook” by Margaret Cross and Jean Fiske

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
Yields
1 Servings

RobinDee

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