Pancake Mix

Ingrients & Directions 10 c Unbleached All-purpose Flour 2 1/2 c Instant Non Fat Dry Milk 1/2 c Sugar 1/4 c Baking Powder 2 tb Salt Combine all indredients in a large bowl. Stir together to blend well. Put in a large airtight container. Label as PANCAKE MIX and store […]

Ingrients & Directions


10 c Unbleached All-purpose Flour 2 1/2 c Instant Non Fat Dry Milk
1/2 c Sugar 1/4 c Baking Powder
2 tb Salt

Combine all indredients in a large bowl. Stir together to blend
well. Put in a large airtight container. Label as PANCAKE MIX and
store in a cool, dry place. Use within 6 to 8 months. Makes about
13 cups of PANCAKE MIX.

Yields
1 servings

RobinDee

Leave a Reply

Your email address will not be published. Required fields are marked *

Next Post

Country Molasses Pie

Fri Aug 12 , 2011
Ingrients & Directions 3/4 c Flour 1/2 c Sugar 1 tb Butter 1/4 c Molasses 1/4 c Water, boiling 1/4 ts Baking soda 1 x *pastry Mix the first 3 ingredients together, using the hands, and pinching mixture until very fine. Add the water to the molasses and soda and […]

You May Like