Ingrients & Directions 1/2 c Butter 1 c Flour 1/2 c Nuts; Chopped 1/2 c Quick-Cooking Oats -SECOND LAYER- 8 […]

Ingrients & Directions 2 1/2 c Sifted cake flour -or- 2 1/3 c Sifted all-purpose flour 1 c Sugar 1

Ingrients & Directions -CARROT CAKE- 2 1/2 c Carrot, finely shredded 1 1/2 c Walnuts, chopped 1 c Crushed pineapple,

Ingrients & Directions 2 cn Whole kernel sweet corn, -minced 1 bn Scallions, sliced in thin -rings 1 Egg 1/2

Ingrients & Directions 20 oz Crushed pineapple; undrain 1 c Pecans; chopped 1 cn Cherry pie filling 1/2 c Butter

Ingrients & Directions 1 1/4 c Crushed round buttery 3 tb Butter or margarine, melted – crackers 2 pk Cream

Ingrients & Directions 4 c Cut rhubarb 1/2 c Shortening 1 c Sugar 1 c Sugar 1 c Quartered marshmallows

Ingrients & Directions ———————-BARBARA NISHIMURA RSPX68B———————- 1 pk Yellow cake mix -without pudding 4 oz Instant chocolate pudding 3/4 c

Ingrients & Directions 3/4 c Firmly packed brown sugar 1/2 c Sugar 1/4 c Vegetable oil 1 c Mashed ripe

Ingrients & Directions 3/4 c Butter Or Margarine;Softened 1 c Sugar 3 ea Eggs; Large 2 oz Unsweetened Chocolate; *