Ingrients & Directions -TURKEY- 1 Turkey (8 lb) 1 1/2 c Water 1 c Butter or margarine – softened STUFFING

Ingrients & Directions 2 ts Active dry yeast 1/2 c Warm water 6 c Whole wheat flour 2 1/2 ts

Ingrients & Directions 2 c Milk 2 Eggs 1/2 c Butter; or shortening 1/4 c Molasses, honey, or brown su

Ingrients & Directions 2 1/4 ts Yeast 2 1/2 c Bread flour 1/2 c Whole-wheat flour 3 tb Rye flour

Ingrients & Directions 4 c Flour 1/2 c Sugar 1/2 ts Baking soda 1 tb Active dry yeast 1 1/2

Ingrients & Directions 2 3/4 c All Purpose Flour, sifted 1 ts Soda 2 1/2 ts Baking Powder 1 ea

Ingrients & Directions 1 tb Dry yeast 1 c Warm water 3 tb Vegetable oil 1 ts Salt 1/4 ts

Ingrients & Directions 1 c Bisquick 1 c Cornmeal; (yellow) 3 tb Honey – may need 4 T 3 tb