2 1/4 c Unsifted all-purpose flour 1 ts Vanilla extract
1 ts Baking soda 2 Eggs
11 ts Salt 1 pk (12 oz.)2 cups,Nestle Semi-
1 c Butter, softened -Sweet real chocolate
3/4 c Sugar -morsels
3/4 c Firmly packed brown sugar 1 c Vhopped nuts
Preheat oven to 375 degrees. In a small bowl, combine flour, bakng
soda, and salt; set aside. In a large bowl, combine butter, sugar,
brown sugar, and vanilla extract; beat until creamy. Beat in eggs.
Gradually add flour mixture; mix well. Stir in Nestle Semi-Sweet Real
Chocolat Morsels and nuts. Drop by rounded teaspoonfuls onto
ungreased cookie sheets. Bake 8 to 10 minutes.
Makes 100 2 inch cookies
Variations; Omit nuts; add one of the following; 4 cups crisp ready
to eat cereal 2 cups chopped dates 2 cups raisins 1 cup peanut butter
1 tb. grated orange rind
Giant Toll House Cookies; Prepare cookie dough as directed. Drop
dough by 1/4 cupfulls onto ungreased cookie sheets; lightly press
into 3 inch circles. Bake at 375 degrees for 10 to 12 minutes.
Makes about 21 4 inch cookies
Yields
1 servings